2020
Antimicrobial activity and spectral chemical analysis of methanolic leaves extract of adiantum capillus-veneris using GC-MS and FT-IR spectroscopy
عماد هادي حميد الطائي
2020
Analysis of bioactive chemical compounds of Euphorbia lathyrus using gas chromatography-mass spectrometry and fourier-transform infrared spectroscopy
عماد هادي حميد الطائي
2020
In vitro antibacterial, antifungal and phytochemical analysis of methanolic extract of fruit Cassia fistula
عماد هادي حميد الطائي
2020
Determination of bioactive chemical composition of callosobruchus maculutus and investigation of its anti-fungal activity
عماد هادي حميد الطائي
2020
Using GC-MS Technique for Analysis of Bioactive Chemical Compounds of Penicillium Italicum and Determination of its Anti-Microbial Activity
عماد هادي حميد الطائي
2020
Pharmacological Activities Hepatoprotective, Cardio Protective, Anti-cancer and Anti-Microbial Activity of (Raphanus Raphanistrum Subsp. Sativus) A Review
عماد هادي حميد الطائي
2020
Anti-Fungal, Antitumor and Anti-Inflammatory Activity of Acorus Calamus
عماد هادي حميد الطائي
2020
Screening of Metabolites Products of Fusarium oxysporum and Determination of Its Antibacterial and Antifungal Activity Using Medicinal Plants Extract
عماد هادي حميد الطائي
2020
Linum usitatissimum Anti-bacterial Activity, Chromatography, Bioactive Compounds, Applications A Review
عماد هادي حميد الطائي
2020
In Vitro Anti-diabetic Properties of Methanolic Extract of Thymus vulgaris Using ?-glucosidase and ?-amylase Inhibition Assay and Determination of its Bioactive Chemical Compounds
عماد هادي حميد الطائي
2020
Matricaria chamonbmilla Bioactive Compounds of Methanolic Fruit Extract Using GC-MS and FTIR Techniques and Determination of its Antimicrobial Properties
عماد هادي حميد الطائي
2020
Determination of Bioactive Chemical Compounds of Aspergillus Flavus Using GcMs and Ftir and Evaluation of Its Anti-Microbial Activity
عماد هادي حميد الطائي
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